Serves 8
Serves 8
Ingredients:
- 4 passionfruit, with pulp removed
- 2 cups of pineapple juice
- The juice of 4 oranges or, enough to make 2 cups
- 2 cups of crushed ice
- ¼ cup of mint leaves and extra to serve
Method:
- Strain passionfruit pulp into a jug and reserve the seeds
- Combine pineapple, orange, passionfruit juices with mint and ice in a food processor. Blend until smooth. Stir through passionfruit seeds
- Pour into glasses and garnish with mint leaves
About The Author - AMC Team
Our review committee — comprising Simran Chadha, Sheetal Raj, Marina Golubovic, Hayley Derwent and Samantha Mainland — bring together their wealth of knowledge to offer our patients and website visitors interesting and insightful articles to help you understand the symptoms you are experiencing and how to relieve them.
