Research has recently given us reason to make sure our quality and quantity of sleep is adequate. Interestingly many studies are investigating the relationship between sleep disturbances and obesity, metabolic syndrome, type 2 diabetes, increasing waist to hip ratios and the escalating BMI. It seems that poor sleep is not only making us cranky, contributing to our brain fog, but it could in fact also be a factor towards our ever-increasing waistline! (1,2,3)
A combination of many components are at play as our quality and quantity of sleep dwindles.
Our circadian clock controls sleep timing and the disruption may have an impact on Body Mass Index (BMI). Roenneberg et al, in 2012, in a large scale epidemiological study showed that “living against the clock” may in fact be a contributing factor to the “obesity epidemic”. (5)
So how does poor sleep quality and quantity disrupt weight regulation:
There may be a few mechanisms contributing :
(1,2,3,10)
Good sleep hygiene is essential when trying to get back into a regular sleep pattern. Here are some simple dietary suggestions that may help you get back on track.
Foods to embrace that may help you sleep:
Good quality Protein – protein is made up of amino acids and one of them L-tryptophan has an important role in regulating sleep as it is required for the production of melatonin. Foods like salmon, cheese, eggs, nuts and seeds are rich sources of L-tryptophan. Good quality protein will also help stabilize blood sugar which can in turn help with sleep as it prevents night-time hypoglycaemia (drop in blood sugar) which sometimes may be the cause for nocturnal waking. (4)
Essential Fatty acids – Essential fatty acids are found in foods like nuts, seeds and fish – have also been shown to play a part in the regulation of sleep. (9
Magnesium – magnesium is essential for hundreds of processes in the body and a deficiency is common. Therapeutic doses of magnesium have been shown to support the nervous system and help with sleep disorders. Speak to your healthcare practitioner to find out more and get the right dosage for you. (4,10)
Foods rich in vitamins B and magnesium are helpful as these nutrients are required for the synthesis of serotonin. Serotonin regulation supports and improves melatonin pathways which are associated with good quality sleep.
Herbal teas like chamomile or lavender are great alternatives to caffeine and alcohol especially before bedtime.
Foods to avoid whilst trying to improve your sleep:
Sugar: Sugar is regarded as a stimulant and should be avoided when trying to get back into a sleep pattern particularly later on in the day. According to Humphries et al, artificial sweeteners as well including aspartame have been associated with insomnia so therefore should also be avoided when trying to regulate sleep patterns back to normal. (4,8)
Caffeine: Having caffeine (in all forms) has been associated with decreased sleep quality, so avoid all forms of caffeine including – chocolate, coffee, caffeinated beverages. A systematic review of caffeine abstinence and its effect on quality of sleep revealed that the removal of caffeine was associated with improved sleep quality and duration. (7)
Alcohol: Sleep disruptions such as sleep apnoea and loud snoring are associated with alcohol ingestion. Although alcohol may have sedative properties, it is also a stimulant and may affect the type and quality of sleep after ingestion. (5,6)
There are many relaxation techniques that may help us sleep – it’s important to find the one that works for you. On a more personal note I have finally found a technique that works for me. 20 minutes of gentle meditation if I wake at night, helps me drop into a deep and refreshing sleep. Find what works for you because as Thomas Dekker quoted;
“Sleep is the golden chain that ties health and our bodies together.”
References: